ZIWI Peak Lamb Recipe Wet Dog Food
Excl VAT AED 14.29 – AED 24.29
ZIWI Peak Lamb Recipe Canned Dog Food offers your pet the finest nourishment with ethically-raised, New Zealand lamb. Crafted under ideal conditions by family farmers, this single protein recipe is perfect for dogs with food sensitivities, providing a complete and balanced diet that fuels their adventurous spirit.
Introduction
Product Features
- Made with premium, ethically-raised New Zealand lamb
- Ideal for dogs with food sensitivities
- Single protein source for gentle nourishment
- Can be used as a complete meal, topper, or treat
- Free from grains, potatoes, glycerin, and rendered meat or meals
Technical Specifications
- Type: Wet Dog Food
- Suitable for puppies to seniors
- 91% PeakPrey ratios of meat, organs, seafood, and bone
- 10% Z-BOOST® superfoods blend
- Enriched with essential nutrients like Omega-3, Omega-6, glucosamine, chondroitin, taurine, calcium, phosphorus, sodium, magnesium, copper, and Vitamin A
- Supports healthy brain function, joint health, vision, immune function, and more
- Reflects natural diets with inclusion of ground bone for calcium and phosphorus benefits
Ingredients:
Lamb, Water Sufficient for Processing, Lamb Lung, Lamb Kidney, Chickpeas, Lamb Liver, Lamb Tripe, Lamb Heart, New Zealand Green Mussel, Lamb Bone, Lecithin, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex), Dried Kelp, Salt, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin B5 Supplement, Vitamin D3 Supplement, Folic Acid).
Guaranteed Analysis:
Crude Protein (min) 9.5%; Crude Fat (min) 6.0%; Crude Fiber (max) 2.0%; Moisture (max) 78.0%; Ash (max) 3.0%; Chondroitin Sulfate (min) 300 mg/kg; Calorie Content (calculated) 1325 kcal ME / kg; Calorie Content (calculated) 245 kcal ME / can
| Typical Analysis | As Received | Dry Matter Basis |
| Calories (kcal/kg) | 1325 | 5200 |
| Calories (kcal/lb) | 600 | 2350 |
| Calories (kcal/cup) | 125 | 490 |
| Protein | 11.00% | 43.10% |
| Fat, total | 8.00% | 31.40% |
| Carbohydrate | 4.00% | 15.70% |
| Protein Contribution to Metabolisable Energy | 33.30% | 33.30% |
| Fat Contribution to Metabolisable Energy | 54.50% | 54.50% |
| Carbohydrate Contribution to Metabolisable Energy | 12.10% | 12.10% |
| Fibre | 1.00% | 3.90% |
| Moisture | 74.50% | – |
| Ash | 1.50% | 5.90% |
| Chondroitin Sulphate (mg/kg) | 778 | 3051 |
| Glucosamine (mg/kg) | 617 | 2420 |
| Minerals | As Received | Dry Matter Basis |
| Calcium | 0.50% | 2.00% |
| Phosphorus | 0.40% | 1.60% |
| Ca:P ratio | 1.25 | 1.25 |
| Potassium | 0.30% | 1.18% |
| Sodium | 0.14% | 0.55% |
| Choline (mg/kg) | 1060 | 4157 |
| Magnesium | 0.04% | 0.16% |
| Iron (mg/kg) | 46 | 180 |
| Copper (mg/kg) | 6 | 24 |
| Manganese (mg/kg) | 5 | 20 |
| Zinc (mg/kg) | 46 | 180 |
| Iodine (mg/kg) | 0.72 | 2.82 |
| Selenium (mg/kg) | 0.18 | 0.71 |
| Vitamins | As Received | Dry Matter Basis |
| Vitamin A (IU/kg) | 17600 | 69020 |
| Vitamin D3 (IU/kg) | 415 | 1627 |
| Vitamin E (IU/kg) | 32 | 125 |
| Vitamin K (mg/kg) | 0 | 0 |
| Thiamine (Vitamin B1) (mg/kg) | 3 | 12 |
| Riboflavin (Vitamin B2) (mg/kg) | 3 | 12 |
| Niacin (Vitamin B3) (mg/kg) | 25 | 98 |
| Pantothenic acid (Viatmin B5) (mg/kg) | 6 | 24 |
| Pyridoxine (Vitamin B6) (mg/kg) | 1 | 4 |
| Biotin (mg/kg) | 0 | 0 |
| Folic acid (Vitamin B9) (mg/kg) | 0.333 | 1.31 |
| Vitamin B12 (mg/kg) | 0.052 | 0.2 |
| Chloride | 0.18% | 0.71% |
| Amino Acids | As Received | Dry Matter Basis |
| Arginine | 0.71% | 2.78% |
| Cystine | 0.16% | 0.63% |
| Histidine | 0.26% | 1.02% |
| Isoleucine | 0.41% | 1.61% |
| Leucine | 0.83% | 3.25% |
| Lysine | 0.75% | 2.94% |
| Methionine | 0.22% | 0.86% |
| Phenylalanine | 0.46% | 1.80% |
| Taurine | 0.07% | 0.27% |
| Threonine | 0.43% | 1.69% |
| Tryptophan | 0.12% | 0.47% |
| Tyrosine | 0.34% | 1.33% |
| Valine | 0.56% | 2.20% |
| Fatty Acids | As Received | Dry Matter Basis |
| Total Omega-3 | 0.24% | 0.94% |
| EPA (Eicosapentaenoic acid) | 0.24% | 0.94% |
| DHA (Docosahexaenoic acid) | 0.02% | 0.08% |
| Total Omega-6 | 0.58% | 2.27% |
| Linoleic Acid | 0.60% | 2.20% |
| Arachidonic Acid | 0.03% | 0.12% |
