Introduction
Product Features
- Made with 85% premium raw meats and organs for superior nutrition.
- Includes pumpkin and chicory root for added prebiotics and digestive support.
- Pillow-shaped bites provide a light crunch for enjoyable mealtime.
- Convenient raw alternative — simply scoop and serve.
- Suitable as a complete meal or a base for customized bowls.
- Free from dried or rendered meats.
Technical Specifications:
- Type: Dry Dog Food
- Primary Protein: Grass-fed, ethically-sourced beef.
- Additional Ingredients: Pumpkin, chicory root, added prebiotics, and fiber.
- Preservation Method: Micro-steamed and air-dried using ZIWI’s two-step Z-MicroSteam™ technology.
- Key Nutrients:
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- Fibre: Supports healthy digestion and nutrient absorption.
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- Inulin: A natural prebiotic promoting gut health.
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- Glucosamine & Chondroitin: Helps with cartilage repair and joint health.
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- Omega-3 Fatty Acids: Supports brain function, skin, coat, and cardiovascular health.
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- Calcium & Phosphorus: Essential for strong bones, teeth, and overall growth.
- Suitable For: Dogs of all life stages, from puppies to seniors.
- Packaging: Resealable bag for freshness and convenience.
Ingredients:
Beef, Beef Lung, Beef Tripe, Beef Liver, Beef Heart, Beef Plasma, Beef Spleen, Beef Bone (Source of Glucosamine and Chondroitin Sulfate), Lecithin, Beef Fat, Dried Green Peas, Dried Green Lentils, Pumpkin, Beef Cartilage, Dried Pumpkin, Dried Apple Pomace, Natural Flavour, Dried Quinoa, Fish Oil, Rutabaga, Carrot, Beets, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Iron Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex), Dried Chicory Root, Dried Kelp, Choline Chloride, Salt, Preservative (Citric Acid, Mixed Tocopherols), Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid), Rosemary Extract.
Guaranteed Analysis:
Crude Protein (min) 34%; Crude Fat(min) 28%; Crude Fiber(max) 4%; Moisture(max) 12%; Ash(max) 12%; Omega-3 Fatty Acids(min) 0.5%; Chondroitin Sulfate(min) 2000 mg/kg; Glucosamine(min) 800 mg/kg;
Calorie Content(calculated) 4400 kcal ME/kg 334 kcal ME/Cup
Typical Analysis:
| Typical Analysis | As received | Dry matter basis |
| Calories (kcal/kg) | 4400 | 4825 |
| Calories (kcal/lb) | 2000 | 2200 |
| Calories (kcal/cup) | 335 | 365 |
| Protein | 38.00% | 41.80% |
| Fat, total | 30.00% | 33.00% |
| Carbohydrate | 13.00% | 14.30% |
| Protein Contribution to Metabolisable Energy | 30.70% | 30.70% |
| Fat Contribution to Metabolisable Energy | 58.80% | 58.80% |
| Carbohydrate Contribution to Metabolisable Energy | 10.50% | 10.50% |
| Fibre | 1.00% | 1.10% |
| Moisture | 9.00% | – |
| Ash | 9.00% | 9.90% |
| Chondroitin Sulphate (mg/kg) | 22625 | 21433 |
| Glucosamine (mg/kg) | 8375 | 7934 |
| Minerals | As received | Dry matter basis |
| Calcium | 1.80% | 1.70% |
| Phosphorus | 1.30% | 1.20% |
| Ca:P ratio | 1.38 | 1.38 |
| Potassium | 0.80% | 0.80% |
| Sodium | 0.90% | 0.80% |
| Choline (mg/kg) | 4960 | 4699 |
| Magnesium | 0.11% | 0.10% |
| Iron (mg/kg) | 356 | 337 |
| Copper (mg/kg) | 34 | 32 |
| Manganese (mg/kg) | 16 | 15.5 |
| Zinc (mg/kg) | 191 | 181 |
| lodine (mg/kg) | 2.5 | 2.4 |
| Selenium (mg/kg) | 0.6 | 0.6 |
| Vitamins | As received | Dry matter basis |
| Vitamin A (IU/kg) | 115900 | 109795 |
| Vitamin D3 (IU/kg) | 1940 | 1838 |
| Vitamin E (IU/kg) | 249 | 236 |
| Vitamin K (mg/kg) | 0 | 0 |
| Thiamine (Vitamin B1) (mg/kg) | 19.2 | 18.2 |
| Riboflavin (Vitamin B2) (mg/kg) | 17.9 | 17 |
| Niacin (Vitamin B3) (mg/kg) | 82 | 78 |
| Pantothenic acid (Viatmin B5) (mg/kg) | 36.4 | 34.48 |
| Pyridoxine (Vitamin B6) (mg/kg) | 4 | 3.8 |
| Biotin (mg/kg) | 0 | 0 |
| Folic acid (Vitamin B9) (mg/kg) | 0.7 | 0.7 |
| Vitamin B12 (mg/kg) | 0.254 | 0.241 |
| Chloride | 0.60% | 0.60% |
| Amino Acids | As received | Dry matter basis |
| Arginine | 2.27% | 2.15% |
| Cystine | 0.65% | 0.61% |
| Histidine | 0.89% | 0.84% |
| Isoleucine | 1.36% | 1.28% |
| Leucine | 2.94% | 2.78% |
| Lysine | 2.04% | 1.93% |
| Methionine | 0.64% | 0.60% |
| Phenylalanine | 1.61% | 1.53% |
| Taurine | 0.06% | 0.06% |
| Threonine | 1.68% | 1.59% |
| Tryptophan | 0.34% | 0.32% |
| Tyrosine | 1.29% | 1.22% |
| Valine | 2.08% | 1.97% |
| Fatty Acids | As received | Dry matter basis |
| Total Omega-3 | 1.02% | 0.97% |
| EPA (Eicosapentaenoic acid) | 0.12% | 0.11% |
| DHA (Docosahexaenoic acid) | 0.13% | 0.12% |
| Total Omega-6 | 1.87% | 1.77% |
| Linoleic Acid | 1.60% | 1.50% |
| Arachidonic Acid | 0.12% | 0.11% |
